"Everyday Cooking from my Kitchen (Rasoi)" is a food blog which is all about passion, creative ideas, using freshest, easy available, seasonal ingredients to promote healthy living and everyday food.
This blog is to educate, inspire all those aspiring cooks and share with amateur cooks and to make people love "Cooking".
For me, cooking is all about you and your loved ones, and sharing great moments with them and learning new culture.
Enjoy all food lovers!!
Wednesday, July 6, 2011
Tip of the Day
When you are making potato cutlets add bread crumbs if your mixture is little wet.
When they are ready, keep them in refrigerator for 15-30 minutes before frying them, in this way they will not break apart.