Halloween Treat- Bloody Rice

Ingredients

1. 2 cups Boiled rice
2. 2 tsp. of Cardamon powder
3. 2 tsp. of Kesar water
4. 1 cup sugar
5. 2 pinch of Red Color

Directions

1. Heat Rice in low heat in a non stick pan

2. Add Sugar and cardamom powder

3. After sugar is mixed add Red color in it

4. Now take out rice from heat in individual bowls and let it cool down

5. Serve sugary delight with sprinkle of cardamom and kesar/rose water.

This is going to be a perfect spoookky dish for you on Halloween, enjoy and feed you hungry family or even dead..oooohhhhhhhhh ;)

-Chitra Ahluwalia Pal

Chinese Veg Fried Rice

Bored with your chinese takeout, want to make your own fired rice. Here's is the trick:-
This is so easy even your kids can try it when you are working. You can also try making this over your busy weekday.It's ready in 15 minutes.

 
Ingredients

· 3 cups boil rice
· 4 tsp. of Soy Sauce (low sodium-optional)
· 4 tsp. of Vinegar
· ½ tsp. of Red chili powder
· 1 cup Mix vegetables
· 1 tsp. of Cumin seeds
· 2 tsp. of Oil

Directions

· Heat oil in non stick pan and add cumin seeds.
· When seeds splutter add mix vegetables.
· Fry the vegetables just for a very little time and then add red chili powder.
· Then add Boil rice and let them fry for five minutes.
· Now add Soy sauce and Vinegar.
· Garnish with fresh chopped scallions /green onions.

-Chitra