Monday, August 11, 2008

It's Snack Time :- Aloo Tikki

Yummy snack, can be made in such a less time and no deep frying -:) Surprise someone special with a quick snack on romantic rainy day.Hey sometimes you have leftover boiled potatoes so be creative and Let's get cooking !
Chitra Pal Aloo Tikki

Ingredients

· 3 Medium sized Boiled potatoes
· 2 small chopped Onions
· 2 chopped green chilies
· Salt to taste
· 1 teaspoon Cumin powder
· 1 teaspoon red chili powder
· 1 teaspoon Amchoor / Dry Mango powder
· 2 tsp. shopped coriander/cilantro

Directions

· Mash the potatoes and mix all ingredients to one big bowl.
· Make small patties in circles or any shape you want you tikki’s
· Heat 5 tsp. of oil in a non stick flat pan.
· Fry your tikki’s slowly both sides.(if Pan is hot It will take 5-6 minutes each side)
· Serve the Tikki’s in individual bowl .Garnish with cold plain non fat yougurt/curd and some mint chutney or hot sauce..



-Chitra Pal

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