"Everyday Cooking from my Kitchen (Rasoi)" is a food blog which is all about passion, creative ideas, using freshest, easy available, seasonal ingredients to promote healthy living and everyday food.
This blog is to educate, inspire all those aspiring cooks and share with amateur cooks and to make people love "Cooking".
For me, cooking is all about you and your loved ones, and sharing great moments with them and learning new culture.
Enjoy all food lovers!!
Saturday, March 27, 2010
Tip of the Day
Add little salt in the boiling water, when you are boiling eggs, in this way no egg white would come off with shell. Shell will come out easily.