Friday, April 2, 2010

Matki Misthi Dahi / Sweet Curd / Yoghurt

Chitra Pal Matka Dahi

Ingredients

1. 1 liter milk

2. 2 tbsp of curd / dahi

3. 2 tbsp of sugar

Directions

1. Warm the milk with sugar.

2. Pour them in matki / mud vessel.

3. Add 2 tbsp of curd / dahi and sugar . Stir slowly.

4. Cover the vessel with foil or mud plate. Leave it in warm place overnight.

5. In morning, keep the vessel in refrigerator.

- Chitra

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